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Showing posts with label Seafood. Show all posts
Showing posts with label Seafood. Show all posts

Parchment Tomato Pesto Salmon

Ingredients for 1 serving 3 oz  green beąns (85 g) olive oil, to tąste sąlt, to tąste pepper, to tąste 6 oz  skinle…

Baked Crab Popper Delights

Ingredients : 1 c unseasoned Panko bread crumbs 1 c corn, canned 3 small mini red bell pepper 1/4 c green onion stems, finely cho…